The wheels of our bus sat stubbornly stationary in their
resolution to fill every square inch of bus with as many human bodies as
tangible space would allow. After a good four hours, two samosas, and a couple
of tangerines later, every seat was taken, the aisle properly jam-packed, with chickens
smushed under seats, and a couple of roll mattresses stowed above the driver’s
head, we finally departed the Lilongwe bus terminal. I was delighted to feel
the cool wind on my face; the smells of nappies and fried food, which had stewingly
accumulated over the wait, dispersing into the dust we trailed behind. I was less
than pleased when this good feeling came to a swerving halt with the breakdown
of our bus less than thirty minutes later. With more than half a day already
past in waiting, the African’s showed only the slightest ruffle in their
feathers, while my hair floofed with irritation. The bus ride was long, the
landscape blurring a baked tan, with random villages of straw-roofed huts, bright
green banana circles, and a thick grisly Baobab tree every now and again. Hucksters
ran up at every stop, selling Mendazi
(doughy balls of fried goodness), Chombe
(snacky ears of grilled maize), Chips (bags of French fries and coleslaw of
sorts… delicious), all which eased what turned out to be an 11 and a half hour
ride. We arrived to the Tucka Tucka turnoff well after dark. A dirty,
low-riding Toyota short-bed, most likely from the movie Mad Max, was awaiting
our arrival. My eyes stung with exhaustion and wind, as we flew wildly up a
canyon with headlights flickering on and off. Our final destination, Cape
Maclear.
Pierre, whom I ventured this far, rents a house in Cape
Maclear so as to be close to his work in Kasanka Bay. The owner of this house
is named Shmickey (it says so on a wooden plaque hanging just above the door).
Apparently Shmickey has a reputation for being quite large, which we use to our
advantage when hustled about by the village locals. Cape Maclear is well known
among backpackers and weekenders, as it is right on Lake Malawi and is host to
several hostels that are parked right on the beach. Yet, adjacent is the
intense flurry of the fishing port that is not often visited. It is heavily shaded black, reeking of racks of drying fish, with men bent over heaped nets or else
preparing wooden canoes for the night’s endeavors, and women indulging in lakeshore
laundry, children amass. Schmickey’s resides between the two, where on other
side of the street is a quaint but lively little village which sinews in and
out of straw fence alleyways, with women sweeping sand or else sitting
cross-legged in chitenges weaving matts, groups peeping TVs through windows,
blaring house music, water buckets at unreliable taps, children yelling
‘mzuuuunguu!!,’ rasta’s hocking braclets, all this and more sponged together. The
people are beautiful, the weather dreamy. We lodged in local fashion, with a
hot plate, cold showers, and in and out electricity, but did indulge in a canoe
rental, lots of lake swimming, and sundowners.
On Monday, I headed into Monkey Bay, a lakeshore town that
is only a frightening… I mean exhilarating, motorbike jaunt away. I made my way
to the immigration office, where my visa could be ‘properly’ stamped for the ‘right’
price. This included lots of smiling. After, I made my way to see Pierre’s
project, in Kasanka Bay. This time I decided to bypass motorized vehicles in lu
for a bicycle taxi. The ride was no less gripping, as we were flanked on either
side by grass fires. Kasanka Bay is as quiet as an African bush village can be,
though there are still children in abundance and women centrally parked selling
green leaves, tomatoes, and gossip. The project is focused predominately on
permaculture home-gardens as well as the mass production of Moringa trees, hence
the name African Moringa and Permaculture Project. These trees are kind of a
miracle tree in that they have highly nutritious leaves which contain two times
more protein than yogurt, four times more calcium than milk, potassium, vitamin
A and vitamin C, and are fast growing and drought resistant. The whole idea has been well received in the
village. Inspiration is gray here, as there is little to no influence, or even
books, to follow. This simple spark of an idea, of simple home gardens, is as
green and appealing as a new pea shoot. Green beans, mustard, pumpkin greens,
tomatoes are just a few examples what has been popping up in several backyard
plots, as well as smiles and excitement. Diversifying diet, revitalizing the environment,
saving money, and even supplementing income are all high hopes for this
project. My hopes for them met in small scale tandem with my hopes that my ride
back to Lilongwe would be not be terrible. Despite standing, it only took six
hours to get back home! Despite a desolate sandpit yard, green is actually
growing in Kasanka Bay, with inspiration spreading.